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Creating memories through cooking and connection

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We believe in the power of food to connect people, nourish communities, and create lasting memories. Our journey began with a passion for sustainable, creative cooking that brings people together in a meaningful way.

 

Located in East Lothian, the Yarrow Cookery School sits in a charming 400-year-old steading, complete with free parking and EV chargers. We are in the final stages of completing our new space and are excited to announce that classes from March 2025 are now open for booking. Don't miss your chance to reserve your spot in Scotland’s most exciting cookery school!

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Breakfast
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UPCOMING CLASSES

  •  Kids Cookery Week
     Kids Cookery Week
    Multiple Dates
    Mon, 07 Apr
    The Yarrow Cookery School
    07 Apr 2025, 10:15 – 11 Apr 2025, 15:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    07 Apr 2025, 10:15 – 11 Apr 2025, 15:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Welcome to the kids cookery week at the Yarrow Cookery School - an exciting culinary adventure designed especially for children aged 8 to 12 years old. Join us for a week of fun, creativity, and delicious food as we explore the world of cooking together!
  • 3-Day Teen Cookery Course
    3-Day Teen Cookery Course
    Multiple Dates
    Mon, 14 Apr
    The Yarrow Cookery School
    14 Apr 2025, 10:15 – 16 Apr 2025, 15:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    14 Apr 2025, 10:15 – 16 Apr 2025, 15:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Empower your teen with culinary skills that will last a lifetime on this 3-day course, for ages 13 to 16.
  • Tequila and Tacos
    Tequila and Tacos
    Multiple Dates
    Fri, 18 Apr
    The Yarrow Cookery School
    18 Apr 2025, 18:15 – 21:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    18 Apr 2025, 18:15 – 21:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Join us for a Tequila and Taco class, where you'll craft mouth-watering tacos and discover the art of margarita making. This class is the perfect mix of culinary creativity and spirited fun—come hungry and leave happy!
  • Intro To Bread Making
    Intro To Bread Making
    Multiple Dates
    Sat, 19 Apr
    The Yarrow Cookery School
    19 Apr 2025, 10:00 – 16:00
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    19 Apr 2025, 10:00 – 16:00
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This hands-on session is designed for beginners and aspiring bakers eager to learn the basics of bread making. You'll explore fundamental techniques like kneading, proofing, and baking, and create a variety of classic breads.
  • Family Easter Baking Class
    Family Easter Baking Class
    Mon, 21 Apr
    The Yarrow Cookery School
    21 Apr 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    21 Apr 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Gather the family for a delightful day of baking at The Yarrow Cookery School!
  • Dim Sum and Bao Buns
    Dim Sum and Bao Buns
    Multiple Dates
    Sat, 26 Apr
    The Yarrow Cookery School
    26 Apr 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    26 Apr 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This immersive experience is perfect for anyone who loves Chinese cuisine or wants to learn how to create traditional steamed buns and dumplings from scratch.
  • East Lothian Field to Fork
    East Lothian Field to Fork
    Multiple Dates
    Sat, 03 May
    The Yarrow Cookery School
    03 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    03 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This hands-on culinary journey celebrates the freshest seasonal produce from nearby farmlands. You will learn to create dishes that truly embody the field-to-fork philosophy.
  • Local Scottish Seafood
    Local Scottish Seafood
    Multiple Dates
    Sun, 04 May
    The Yarrow Cookery School
    04 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    04 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Dive into the fresh flavors of the East Lothian coast line as you learn the art of preparing lobster and crab. This class is a hit among seafood lovers, with limited spots that fill up quickly.
  • Beef Wellington
    Beef Wellington
    Multiple Dates
    Sat, 17 May
    The Yarrow Cookery School
    17 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    17 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Experience the art of creating a British classic with our Beef Wellington Cooking Class, a Richard Yarrow favourite!
  • Homemade Pasta Class
    Homemade Pasta Class
    Multiple Dates
    Sun, 18 May
    The Yarrow Cookery School
    18 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    18 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Experience the flavours of Italy with our Homemade Pasta Class at The Yarrow Cookery School. Whether you're a pasta lover or new to Italian cuisine, this class is a delightful way to explore the world of pasta while enjoying a fun and interactive cooking experience.
  • Sushi Making
    Sushi Making
    Multiple Dates
    Fri, 23 May
    The Yarrow Cookery School
    23 May 2025, 18:15 – 21:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    23 May 2025, 18:15 – 21:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This class is a hands-on journey into the world of sushi. Learn to create beautifully rolled sushi and enjoy a fun, interactive cooking experience. Whether you're with friends or flying solo, it's a unique way to master new skills and have a great time.
  • Local Scottish Seafood
    Local Scottish Seafood
    Multiple Dates
    Sat, 24 May
    The Yarrow Cookery School
    24 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    24 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Dive into the fresh flavors of the East Lothian coast line as you learn the art of preparing lobster and crab. This class is a hit among seafood lovers, with limited spots that fill up quickly.
  • Field to Fork
    Field to Fork
    Multiple Dates
    Sun, 25 May
    The Yarrow Cookery School
    25 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    25 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This hands-on culinary journey celebrates the freshest seasonal produce from nearby farmlands. You will learn to create dishes that truly embody the field-to-fork philosophy.
  • Ottolenghi-Style Feasts
    Ottolenghi-Style Feasts
    Multiple Dates
    Mon, 26 May
    The Yarrow Cookery School
    26 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    26 May 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This hands-on cooking class explores the unique and bold cuisine made famous by chef Yotam Ottolenghi, known for his use of fresh, Middle Eastern ingredients.
  • Local Scottish Seafood
    Local Scottish Seafood
    Multiple Dates
    Sat, 31 May
    The Yarrow Cookery School
    31 May 2025, 10:15 – 10:20
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    31 May 2025, 10:15 – 10:20
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    Dive into the fresh flavors of the East Lothian coast line as you learn the art of preparing lobster and crab. This class is a hit among seafood lovers, with limited spots that fill up quickly.
  • Ottolenghi-Style Feasts
    Ottolenghi-Style Feasts
    Multiple Dates
    Sun, 01 Jun
    The Yarrow Cookery School
    01 Jun 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    01 Jun 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This hands-on cooking class explores the unique and bold cuisine made famous by chef Yotam Ottolenghi, known for his use of fresh Middle Eastern ingredients.
  • Vietnamese Street Food
    Vietnamese Street Food
    Multiple Dates
    Sun, 08 Jun
    The Yarrow Cookery School
    08 Jun 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    08 Jun 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    In this hands-on session, you'll learn to make some of the most popular street food dishes from Vietnam's bustling markets and food stalls.
  • Ottolenghi-Style Feasts
    Ottolenghi-Style Feasts
    Multiple Dates
    Sat, 21 Jun
    The Yarrow Cookery School
    21 Jun 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    21 Jun 2025, 10:15 – 14:30
    The Yarrow Cookery School, Longniddry EH32 0NZ, UK
    This hands-on cooking class explores the unique and bold cuisine made famous by chef Yotam Ottolenghi, known for his use of fresh Middle Eastern ingredients.

CLIENT REVIEWS

We had a fabulous day yesterday learning to cook. It was so nice to do something totally different, learn some new skills and get to eat the results!

Elaine Mcleod

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